Christoph Boll has been responsible for our Konen & Lorenzen Recruitment Consultants office in Switzerland since March 2016.
Having grown up in a family with a hospitality and catering background, it was only natural that Christoph choose to pursue his own career within the industry. After completing his apprenticeship as a chef, Christoph then gained extensive operational experience within some of the finest hotels and Michelin Star rated restaurants in Switzerland, Germany, UK and Monaco. These included prestigious addresses such as Mosimann’s and Mandarin Oriental, Hyde Park in London, Restaurant Tantris in Munich and the Grandhotel Victoria-Jungfrau in Interlaken. Following this he completed his studies as “Eidg. diplomierter Hotelier (CH)” at hotel management school in Zurich. During this time he continued to gain further practical experience, working at the Baur au Lac hotel in Zurich, and subsequently completed further training as “HR Fachmann mit eidg. Fachausweis (CH)” successfully. Christoph’s clients and applicants profit every day from his years of experience and his global network of contacts, which has been growing continuously since the beginning of his career.
Fun Fact: Sports, reading journals, listen to music.
Motto: Keep it simple.